Why does an adult get diarrhea and vomiting? What to do with an upset gastrointestinal tract If you have a high temperature, diarrhea, vomiting.

Diarrhea and vomiting are common. These symptoms often bother a person at the same time. When the temperature is added to the alarming signs, it is necessary to think over the treatment system. Why does this triad of problems overtake a person, and how can this be dealt with?

Causes of discomfort

Diarrhea, vomiting, high temperature in an adult - what to do with all this? This question is asked by those patients who are suddenly faced with alarming signs of the disease. Treatment should be carried out immediately, since diarrhea and vomiting, coupled with high readings on the thermometer, indicate very serious problems. Why do these symptoms occur most often?

  1. Food and chemical poisoning always gives rise to these three alarming symptoms.
  2. In acute gastritis and pancreatitis, vomiting and fever are often accompanied by diarrhea.
  3. Acute colitis also causes nausea, associated with diarrhea and fever.
  4. Inflammation of the appendix.
  5. Hepatitis.
  6. Malignant tumors in the gastrointestinal tract.

Diarrhea can occur for a variety of reasons and is often associated with an unbalanced diet. If a person suddenly overtakes vomiting, and the body temperature rises to 38 degrees, we are talking about much more serious complications.

Often the diagnosis is not possible due to the abundance of options. That is why it is important to remember in what order the symptoms arose, what color the feces and vomit were. All this will help the doctor after a series of tests to make the correct diagnosis.

It is generally accepted that an increase in body temperature must be associated with infectious diseases, but such cases are rare. Three symptoms occur only in the case of the development of the following infectious diseases:

  • cholera;
  • salmonellosis;
  • dysentery.

Cholera is almost never found in the modern world, so doctors are used to excluding it immediately. Treatment will directly depend on the diagnosis, the age of the patient, the degree of development of the disease.

Diagnosis at home

It is better to entrust the treatment and diagnosis to specialists, but if the patient for some reason cannot see a doctor, he should try to determine his disease by the following symptoms:

  • if the stool becomes the color of clay or discolors altogether, we are talking about the development of hepatitis;
  • with pancreatitis, a person feels unbearable pain on the left, which increases with time;
  • in acute gastritis, rotten or sour eructation, as well as pain in the diaphragm, are added to the symptoms;
  • with dysbacteriosis, three problems are also relevant, and the color of the feces changes from normal to green;
  • in acute colitis, diarrhea contains impurities of blood and mucus. In addition, there are false urges to defecate, accompanied by pain.

Some diseases have similar symptoms. For example, one can easily confuse acute colitis with dysentery. Both diseases are accompanied by focal pain in the abdomen and false urge to defecate.

Even if the diagnosis is successful, the doctor must be contacted for a prescription for medication. Self-selection of medicines is fraught with the fact that the symptoms will continue to develop, and the state of health will only worsen.

Treatment regimens

Nausea, diarrhea, and fever are treated only after a diagnosis has been made. To begin with, doctors will try to provide a person with first aid. For this, the following are used:

  • taking activated charcoal (1 tablet per 10 kilograms of weight) or other absorbent preparations;
  • taking antispasmodics, such as "No-shpa" or "Duspatalin";
  • gastric lavage is an actual procedure only in cases where a person is sure that the symptoms are due to poisoning.

Of course, you can take antibiotics or anti-inflammatory drugs, but there is a high risk that they will not affect the course of the disease. Moreover, inappropriate medications can worsen a person’s overall well-being.


Pain reliever No-shpa

Diagnostics

Before treating the disease, the doctor must collect data to make a diagnosis. What are the most commonly used methods here?

  1. With the help of ultrasound diagnostics, an assessment of the condition of the abdominal cavity is carried out.
  2. You can conduct a general blood test for biochemistry, fecal analysis to determine the presence of inflammatory processes, latent blood clots, and so on.
  3. Measurement of rectal temperature, which is usually performed when appendicitis is suspected.
  4. If an infectious disease is suspected, a biological material is cultured.

Usually within a few hours the diagnosis becomes known.

What and how much is treated

Doctors use certain types of drugs, such as antispasmodics, antibacterials, and anti-inflammatory drugs.



The duration of treatment varies depending on the type of diagnosis made. For example, if we are talking about poisoning, the patient is healthy after 8-14 days. If there are signs of acute diseases of the gastrointestinal tract, treatment can last up to two days with the risk of the disease becoming chronic.

Dysbacteriosis is one of the most common causes of the triad of symptoms and is the easiest to treat. Feeling better after 7 days.

The best thing a person can do if they have these symptoms is to see a doctor.

If the diagnosis cannot be made on time, the treatment will be delayed for a couple of months. In this case, a few more will be added to the first symptoms, making the course of the disease unbearable. However, modern methods of treatment and diagnostic methods help to eliminate problems even in the most advanced cases.

One of the most unpleasant signs of various diseases is nausea, fever or diarrhea, and when they are observed immediately, and a gag reflex is added, the patient feels significant discomfort.

If a person has diarrhea, fever and nausea at the same time, it is necessary to consult a doctor. Various diseases can cause such symptoms.

Therefore, when initial signs appear, a thorough diagnosis should be carried out and appropriate therapy should be selected.

Nausea, fever and diarrhea: causes and treatment

Throughout life, a person may encounter various diseases that accompany unpleasant symptoms. These include nausea, diarrhea, fever, lethargy, etc.

They may indicate pathological processes in the functioning of the digestive organs. Similar symptoms appear separately and in a complex.

Pathologies in the work of the gastrointestinal tract are short-term or long-term infectious.

When there are no objective causes of such symptoms, it is necessary to consult a doctor without delay in order to identify provoking factors and subsequent treatment.

Causes

Manifested nausea, diarrhea, temperature can accompany many diseases. Very often, these symptoms appear during the following pathologies:

  • Acute food intoxication. Occurs when products of inadequate quality are received. Food contaminated with pathogenic microflora will be an excellent breeding ground for harmful microorganisms. Penetrating into the human body, they provoke severe poisoning. This can be supplemented by such signs as high fever, malaise, dizziness.
  • Respiratory, viral infections. They can disrupt the proper functioning of internal organs, causing general poisoning.
  • Binge eating. Excessive consumption of food products or "heavy" foods, including alcohol, is the reason for the "switching on" of the protective mechanism, which is expressed in nausea, diarrhea and fever.
  • Dyskinesia of the bile ducts. Many pathological processes of the digestive tract (ulcer, cholecystitis, pancreatitis, etc.). Usually, the patient during the diagnosis every day must follow a strict diet. If you deviate from it, side effects appear as severe nausea, diarrhea, and temperature. Black diarrhea will be an alarming condition.
  • Allergy. They are considered a protective reaction of the body. Through vomiting, he gets rid of toxic substances, the patient has a violation of the gastrointestinal tract, diarrhea, fever appear.
  • Psycho-emotional shocks. Stress is considered the most common cause of these symptoms. Basically, it does not pose a danger to humans when the duration of the phenomenon is not more than 2 days.
  • Changing of the climate. During travel, there are often failures in the operation of certain systems, including various disorders in the gastrointestinal tract. Similar symptoms, such as dizziness, diarrhea, nausea, fever, vomiting go away on their own as they adapt to new conditions.
  • Pregnancy. In women in position, nausea and diarrhea are often noted. This is due to hormonal changes, adaptation of the body to new conditions, preparation for fruiting. When toxicosis becomes protracted, a high temperature, diarrhea appears, it is tedious for a pregnant woman to find out the doctor's recommendations.
  • Oncology. Cancer neoplasms, being foreign formations, will become a dangerous cause for the subsequent destruction of the patient's health.

Because of this disease, various courses of chemotherapy, medications that cause severe nausea, diarrhea, and a gag reflex are often prescribed for its therapy.

First aid

Any intoxication is a pathology that inhibits the functioning of the whole organism, so you need to consult a doctor.

Prior to their arrival, when the patient is conscious, the following measures can be taken:

  • Induce a gag reflex. Dilute in 1 liter of hot water 1-2 tsp. soda, salt or manganese. Drink up. After each liter drunk, you need to press on the root of the tongue, provoking vomiting. Continue until clear water comes out.
  • Abundant drinking regimen. Only water, tea or rosehip broth.
  • Take an absorbent. Activated carbon, Polysorb, Smecta, Polypefam, Enterosgel.

When the patient is unconscious:

  • It is necessary to turn it on its side, bend your knees.
  • Make sure he doesn't choke on vomit.
  • It is forbidden to stop the gag reflex, diarrhea during intoxication.

Medicines

When such unpleasant symptoms as nausea, fever or diarrhea appear constantly, it is possible to take medications.

Activated charcoal, for example, 1 tab. per 10 kg of weight, removes toxic substances and pathogenic microflora from the gastrointestinal tract from the body.

However, it is not necessary to take the remedy during an exacerbation of an ulcer or if internal bleeding is suspected. In addition, you can use the following drugs:

  • Smekta. You need to take 2 sachets per 0.5 cup of warm water, after which the dosage is reduced to 1 sachet. The interval between doses is at least 60 minutes. Use carefully for constipation.
  • Ftalazol. 2 tab. funds are taken every 2-3 hours, the healing effect appears on the 3rd day after 1 use. The main contraindications include hypersensitivity to drugs of the sulfanilamide group, an allergic reaction to the components of excipients, various pathological processes in the circulatory system, age up to 3 years.
  • Furazolidone. Refers to antibiotics, used up to 4 times a day for at least 7 days. It is forbidden to use by patients who have a high susceptibility to the drug, liver diseases, children under 3 years old, women in position and during lactation.
  • Imodium. Usually, 1 tab is enough. and means works in the first 30 minutes after dissolution. There are certain contraindications, which include: dysentery, acute intestinal intoxication, intestinal obstruction, 1st trimester of pregnancy, lactation, age up to 6 years.
  • Enterol. 1-2 capsules at a time 60 minutes before meals three times a day. It is forbidden to take patients with venous catheters or with an allergic reaction to the components that make up the drug, children under 12 months.

Such medicines are available for purchase in pharmacies. Before using the remedy, you need to consult a doctor.

When acute or chronic diarrhea is noted, drug treatment is prescribed only by a specialist.

Diet

Changing the diet is necessary for symptoms of vomiting, diarrhea and nausea. These symptoms are considered an indirect characteristic of various diseases of the gastrointestinal tract.

The specialist prescribes individual dietary nutrition, for example, a milk table.

In many situations, certain products that contain allergens are prohibited. The permitted products are:

  • White bread;
  • soup from the broth of fish, meat and vegetables;
  • low-fat cottage cheese;
  • porridge on the water (optimally from rice);
  • steamed omelet;
  • boiled eggs;
  • baked sour apples;
  • bananas.

The prohibited products are:

  • fresh flour;
  • sweet dishes and desserts;
  • pickled, smoked or canned products;
  • legumes;
  • whole milk;
  • highly carbonated drinks;
  • raw vegetables and fruits;
  • mushrooms.

Steam cooking is required.

Folk recipes

To quickly eliminate diarrhea, bouts of nausea and gag reflex, you can use the following remedies:

  • Crushed blueberry leaves (4 tablespoons) are poured into 1 liter of boiling water, infused for 30 minutes, consumed 0.5 cups half an hour before meals for 2 days.
  • 4 medium carrots are boiled in a peel, cooled, peeled, rubbed, adding boiled water to a liquid state. You need to use 3 tbsp. l. at least 4 times a day until the final disappearance of diarrhea or gag reflex.
  • From severe diarrhea, every 30 minutes you need to drink tea with ginger (1 tbsp. Ground root per 1 cup of hot water).
  • During diarrhea in an adult, the following remedy is effective: a branch of fresh wormwood is chewed for 4-5 minutes, then spit out.
  • A small amount of onion peel is poured with water, boiled for 10 minutes, cooled, filtered, consumed in free mode up to 0.5 liters per day.

Fluid intake

The main side effect of high fever, diarrhea, and nausea is the rapid loss of body fluids, leading to dehydration, which can be fatal.

Therefore, you should adhere to a plentiful drinking regimen.

It is optimal to take more ordinary boiled water during the day, but not less than 3 liters per day. Mineral water without gas is allowed.

It is possible to take juice from carrots or apples, diluted with water. Herbal decoctions and dried fruit compote are effective. They replenish the lost fluid and additionally nourish with vitamins.

Many experts advise using Regidron solution. When he is not around, you can make a similar tool on your own.

For these purposes, you need to dissolve 1 tsp in 1 liter of boiled water. soda, 0.5 tsp. salt and about 5 tbsp. l. Sahara.

Prevention

Prevention measures involve strict adherence to hygiene and sanitary standards during the preparation of food products.

It is necessary to use only high-quality food with up-to-date expiration dates, proper external and taste characteristics.

Vegetables, fruits and herbs should be properly washed, poured over with boiling water. Hands should be washed frequently, in particular after toilets, public places, public transport, medical facilities and before meals.

When symptoms such as fever, dizziness, lethargy, diarrhea and gag reflex are noted, it is necessary, first of all, to identify what they are a sign of.

For a proper examination of the disease, you need to seek help from doctors. You should not independently establish the cause of the disease and treat it.

The patient must pass all the required tests, based on which the diagnosis will be made and appropriate treatment prescribed.

Therefore, when such unpleasant symptoms appear, it is necessary to consult a doctor.

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As a rule, when diarrhea appears in an adult, an increase in temperature is also possible. Often the symptoms are accompanied by general weakness and dehydration.

Patients begin to feel unwell, due to which performance is lost. Diarrhea and a temperature of 37 degrees for many may seem like a minor symptom, in which there is no need to consult a doctor.

Patients begin to use fasteners, but this poor-quality treatment can only aggravate the problem, in addition, diarrhea and fever in an adult often indicate serious illness.

Intestinal infection

When the temperature rises in an adult and diarrhea appears, this may be the cause of infection of the intestines of an infectious nature.

These include pathogenic bacteria and viruses, for example:

  1. Rotavirus.
  2. Enterovirus.
  3. adenovirus.

Bacterial infections include:

  1. Cholera.
  2. Dysentery.
  3. Salmonellosis.
  4. Escherichiosis.

When infections begin to affect the gastrointestinal tract, other important organs begin to become inflamed, resulting in unpleasant diseases:

  1. Gastritis. The disease appears when the stomach is damaged.
  2. Duodenitis. The defeat of the 12 duodenal ulcer.
  3. Enteritis. Disease of the small intestine.
  4. Colitis. Pathology of the large intestine.

In some cases, diarrhea with fever can be caused in an adult by poisoning with food or other substances, which also belongs to the category of bacterial infection of the intestine, since such a condition is provoked by bacteria from foods and other substances.

Infectious contamination can occur very simply, and pathogens are found on products and in the food itself.

For example, if an ingredient is used that has already expired or storage was incorrect, in improper conditions.

In this case, the infection in the products begins to multiply, and after consumption of the product enters the body and causes diarrhea.

Less often, infection can occur through the air; rather, it can be infection through products that an already sick person has used.

Most often, diarrhea and fever appear as a result of the use of animal products, while the animal itself was already a carrier of the pathogen before slaughter or production of eggs, milk.

Diarrhea and fever in an adult appear as a result of using conservation, which has expired. Often the problem appears when using an old home seam.

In this case, botulism appears. Such a disease is very dangerous for the health and life of people. In an adult, vision may be lost and paralysis may begin.

The first symptoms in an adult with a bacterial infection will be the same for any type of virus.

Initially, intoxication of the body begins, after which the immune system begins to work and is protected.

This results in diarrhea and fever. Thus, the human body tries to get rid of and cleanse itself of infection and bacteria.

Diarrhea and subfebrile temperature

Subfebrile temperature in an adult is the position of the thermometer scale between 37 and 37.5 degrees.

If an adult develops diarrhea and such a temperature, then doctors can preliminarily establish a diagnosis - gastroenteritis. This condition is also called "stomach flu".

Gastroenteritis appears as a result of viruses and their waste products in the intestine. Thus, the intestinal mucosa and walls are injured, begin to become inflamed.

If proper treatment is provided, then all symptoms will quickly pass. Until the doctor says that the disease is completely cured, the patient remains a carrier of the infection.

This can become dangerous for other people who live with an infected person.

The main symptoms of gastroenteritis are as follows:

  1. Diarrhea.
  2. The temperature is 37 degrees.
  3. Chills.
  4. In some cases, vomiting.
  5. Feces in mucus.
  6. The hue of the feces changes to gray-yellow.
  7. There may be mild abdominal pain, as well as a cough.

It is worth noting that diarrhea and fever can also indicate other diseases, for example, cholera or a mild degree of salmonellosis.

Diarrhea and high fever

In some cases, the temperature in people can be 38 degrees and moreover, diarrhea appears, all this indicates dysentery or staphylococcus aureus.

For these reasons, people may experience the following symptoms:

  1. Severe and frequent diarrhea.
  2. The feces contain mucus as well as blood.
  3. The color of the feces may be green.
  4. There is weakness in the body.
  5. The fever begins and the temperature reaches 39 degrees.

Similar symptoms can be observed in HIV diseases, as well as various tumors.

More symptoms are possible in the presence of other pathologies not related to the intestines and gastrointestinal tract, for example, there is a problem with inflammation of appendicitis.

When diarrhea appears and the temperature is about 39 degrees, the person must be urgently hospitalized. It is almost impossible to recover on your own, especially if you do not know the reasons for the deterioration in well-being.

What to use for diarrhea

With food poisoning caused by poor-quality products, as well as intestinal flu, you just need to not interfere with the body to get rid of harmful bacteria.

Vomiting and diarrhea appear, they can provoke dehydration, so it is recommended to drink more water, tea, herbal infusion, as well as saline solutions, for example, Regidron.

You need to rest and lie down more. When the diarrhea stops, you will need to take measures to restore the intestinal microflora. The general scheme for treatment is as follows:

  • A proper diet is used in which foods are removed that can have an irritating effect on the intestinal wall. It is recommended to use table number 4.
  • It is imperative to take sorbents to remove toxins and strengthen feces.
  • Enzymes are used to normalize the flora.
  • To normalize the temperature, you can drink antipyretics.
  • Additionally, it is necessary to use probiotics, as well as kefir and other fermented milk products.

Such treatment allows you to get rid of the symptoms and normalize the stool in just 5 days. If the diarrhea does not stop, then a visit to the doctor should be urgent.

Diet for diarrhea

Diarrhea requires proper nutrition, because if you do not use a diet, the disorder will intensify. Doctors advise using diet food table number 4, its basic principles are as follows:

  1. It is forbidden to use baking, rich soups, where there are cereals, pasta, as well as harmful foods, such as fatty, smoked, etc.
  2. It is allowed to use more crackers instead of bread, eat light soups, preferably with the addition of rice or oatmeal. Eat only lean meats and fish.

If eggs are used, they should be soft-boiled or cooked into an omelet. Decoctions of vegetables, jelly, as well as grated apples are allowed.

It is worth noting that the diet should not exceed more than 1800 calories per day. It is very important that the amount of proteins (80 gr.), carbohydrates (250 gr.), fats (70 gr.) is taken into account.

It is better to refuse salt or add it to a minimum, no more than 10 grams per day. Be sure to increase water consumption, up to about 3 liters.

Preventive measures

If any of the relatives who live under the same roof develop diarrhea and fever, as well as additional symptoms, then measures will need to be taken to prevent infection of other family members.

To do this, it is important to follow simple rules:

  1. Dishes for a sick person are used separately.
  2. Constantly it is necessary to do cleaning in the house and disinfect all objects.
  3. It is better not to use close contacts while the treatment is being carried out.
  4. Be sure to buy special disinfectants and use them on all items that an infected person uses.

Upon completion of treatment, it is necessary to do a general cleaning in the apartment, as well as regularly ventilate the rooms. Boil all dishes, linen and other things if possible, throw away toothbrushes and buy new ones.

A visit to the doctor will be a guarantee of complete recovery, which can re-check the person for the presence of the virus in the body.

Do not neglect the help of doctors, because timely treatment will protect against possible complications.

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If you feel unwell, accompanied by vomiting, diarrhea and high body temperature, these may be the primary signals of the penetration of infectious diseases, viruses and toxic substances into the body. Such symptoms can be provoked by peptic ulcers, an acute form of the appendix, and even oncological ailments.

The causes of vomiting and diarrhea with fever in an adult can be different. Destabilization of the functioning of the digestive system becomes the primary signs of diarrhea and vomiting.

  1. Acceleration of digestive processes. Bottom line: the release of the intestine occurs at a pathological rate.
  2. The muscles of the stomach are relaxed. Bottom line: at the time of abdominal contractions, the contents are ejected through the alimentary tract and mouth.

When fever is added to everything, immediate medical attention is required. Self-medication at home can only hurt.

Such symptoms can be provoked by poisoning with low-quality products and substances of chemical origin, infections, and diseases of the gastrointestinal tract.

Infectious diseases

Rotavirus is an infectious disease. It is considered a common cause of diarrhea in children. Rotavirus infection is often incorrectly referred to as "stomach flu".

Rotavirus is characterized by vomiting, fever, sore throat, loose stools, cough, fainting, and lethargy.

It is forbidden to deal with the treatment of infectious transfer with drugs directed against diarrhea, they inhibit the movement of excrement in the intestines. Toxic formations that harm bacteria will accumulate in the body.

Salmonellosis is a bacterial infection that affects an individual, animals, is transmitted by the fecal-oral route (the irritant comes out with feces and enters the body through the oral cavity). Causes damage to the stomach, small intestine.

Symptoms may appear in a bright form or not manifest themselves at all. In the second case, a person does not suffer, but automatically becomes a carrier of the disease and poses a threat to others!

Dysentery (shigellosis) is an acute intestinal infectious disease that activates microorganisms of the genus Shigella, characterized by the predominant localization of pathological processes in the mucous membrane of the large intestine.

Diseases of the gastrointestinal tract

Typical symptoms for diseases of the gastrointestinal tract are vomiting, diarrhea and fever in an adult. Most of the diseases of the digestive system occur as a result of an improper diet (overeating, late and heavy dinners), bad habits (abuse of alcohol, tobacco).

Common diseases of the gastrointestinal tract include:

  1. Gastritis provokes wear and tear of the gastric mucosa.
  2. Pancreatitis is inflammation of the pancreas.
  3. Gastroduodenitis - inflammation of the stomach, 12 duodenal ulcer.
  4. Intestinal dysbiosis is a quantitative, qualitative violation of the composition of the intestinal flora.

Food poisoning

Food poisoning is when harmful microbial and toxic microorganisms enter the human body that are harmful to health.

How can you get poisoned?
  • through unwashed fruits / vegetables, meat with harmful additives, overdose of medicines, ingestion of stale food.
When do the first symptoms appear?
  • within a day from the moment of receiving a low-quality product;
What are the symptoms of food poisoning?
  • nausea, vomiting, diarrhea, fever, chills;
What to do with food poisoning?
  • cleanse, rinse the stomach of toxins (induce vomiting);
  • drink enough water to avoid dehydration;
  • take sorbents (activated carbon).

Other

The occurrence of vomiting, diarrhea, temperature and other symptoms in an adult provoke diseases: inflammation of the appendix, colitis (acute, ulcerative), Crohn's disease, oncological diseases, cholecystitis (localization on the right under the ribs).

Treatment Methods

With chills, diarrhea, vomiting, fever, it is better to seek help from a doctor. If it is not possible to call a doctor, it is important to know what to do in such a case.

Medication treatment:
  • enterosorbents:
  • activated carbon;
  • white coal;
  • sorbex;
  • smecta.
The dosage is determined according to the official instructions for the drug.
Maintain the balance of salt and water with Regidron. Use the medication carefully, it can provoke vomiting with individual intolerance.
Antibiotics Only a doctor prescribes.
Antipyretic:
  • Aspirin;
  • Paracetamol;
  • Citramon.
The advantage of drugs is the rapid removal of inflammation. But, often even the body of an adult reacts to several repeated doses of antipyretic drugs with diarrhea. Among the negative reactions, there is a violation of the functions of the kidneys, liver, bronchospasm.

Pregnant and young mothers should not self-medicate, but immediately seek help from a specialist so as not to harm themselves and the baby!

Self-medication does not always give a positive result. You should see a doctor if:

  • with dehydration: overdried skin, rare frequency of urination, dark urine, a strong feeling of thirst, an incomprehensible kind of discomfort in the heart area;
  • frequent diarrhea / vomiting with impurities / splashes of blood;
  • feverish state / temperature rises + 37˚С or does not subside for 2 days.

Usually, upon arrival of the ambulance (ambulance), the sick person is sent to the inpatient department of the hospital.

Possible Complications

Incorrectly prescribed treatment, self-medication and an irresponsible attitude towards one's health can bring a number of complications.

In addition to dizziness, fainting, and other symptoms with complications of pancreatitis, a lack of important enzymes is formed inside the body. This contributes to the complication of the processes of digestion of food. In the feces of the patient, undigested ingredients can be seen.

If the patient was prescribed a diet, it is necessary to adhere to all medical prescriptions. If you decide not to seek help from a doctor, then reduce the daily amount of food yourself. Huge portions load the stomach once again, therefore, put pressure on the entire digestive system, complicating the treatment process.

With heartburn, it is dangerous to develop serious complications in the form of penetration (spread of the pathological process outside the organ or part of the body), gastric bleeding, cancer, and other diseases that can lead to death.

The causes of diarrhea can be found in intestinal infections, poisoning, neurosis, and malnutrition.

Most often, diarrhea is accompanied by other symptoms, and their combination is typical for each specific disease. The situation when the patient has vomiting, diarrhea and fever is extremely dangerous and requires careful examination and subsequent treatment.

There are three most likely causes of this combination of symptoms:

  • hepatitis of viral, toxic and autoimmune origin;
  • food poisoning.

Viral hepatitis is an infection of the liver. It is almost impossible to self-diagnose this disease. Suspicion of hepatitis - vomiting, diarrhea and fever for a long time, as well as weakness and a change in the shade of the skin.

Both examination and treatment can only be correctly prescribed by a doctor. There are several hepatitis viruses, each of them is dangerous in its own way, some pass into the chronic stage, and also cause liver cancer.

Timely initiated competent treatment of acute hepatitis will help increase the likelihood of a full recovery.

In addition to viruses, inflammation of the liver can be caused by autoimmune cells, that is, immune cells that affect the host organism. Hepatitis can also be medicinal and toxic.

Poisoning can occur after a large number of microbes, poisonous plants or toxic substances enter the intestines. The most common signs of poisoning are vomiting, diarrhea and fever. At the first manifestations of toxic damage to the intestines and stomach, treatment should be started immediately.

First, gastric lavage is indicated. This will help remove poisons from the body that have not yet had time to get into the blood. Washing is done in a standard way - initially a large volume of liquids is drunk, after which vomiting is caused. Boiled water is used as a liquid. In cases where the procedure does not require delay, and there is no time to boil water, tap water with the addition of a couple of grains of potassium permanganate is also suitable.

Secondly, do not neglect the proven tool - activated carbon. It is taken at the rate of a tablet per 10 kilos of weight.

If diarrhea is very severe, you can drink loperamide. This remedy is taken after each bowel movement, but not more than 10 tablets per day.

Be sure to contact your doctor immediately if:

  • dry skin and mucous membranes, thirst and decreased urination;
  • muscle weakness;
  • blood in the stool
  • shortness of breath and respiratory failure.

Another disease in which vomiting, diarrhea and fever appear is rotavirus infection. This virus is highly contagious, especially for people with weakened immune systems. Most often, infection occurs after contact with the patient.

The first symptoms are visible after 2-3 days. A complication of this infection is dehydration. To prevent it, it is necessary to reduce the number of bowel movements, as well as regularly drink boiled water and tea (a sip of liquid every 10 minutes).

There is no specific treatment for rotavirus infection, the main thing is to reduce symptoms. Also, with this disease, it is recommended to adjust the diet. Liquid cereals on water without oil, kissels, vegetable and meat broths are shown.

Pregnant women should be especially careful about the treatment of rotavirus infection. They need to take medications and dietary restrictions only after the approval of the doctor.

Vomiting, diarrhea, fever in a child

All parents want their baby to grow up healthy and strong. The child's body does not have a strong immune system, therefore it is subject to various external influences. The main task of parents is to detect the disease in time and consult a doctor.

Causes of vomiting-diarrhea-temperature in a child

If a child has vomiting, diarrhea and fever, these may be signs of:

  • drug poisoning;
  • poisoning with toxic substances;
  • infectious disease: otitis media, pharyngitis or meningitis

Departure of the child - diarrhea, vomiting, temperature

A high temperature indicates an inflammatory process. If vomiting and diarrhea began after eating, then poor-quality food may be the cause.

With food poisoning, intoxication of the body begins. The child has chills, his hands and feet become cold, his stomach hurts. Diarrhea and vomiting in children are rapid and sharp, after which they feel better. In this case, the products of intoxication are removed, and dehydration may occur. Make sure your baby is constantly drinking. It is good to give mineral water, tea and juice.

The cause of alarming symptoms may be poisoning with medicines or toxic substances. An overdose could occur due to carelessness of the parents. The child's pulse quickens, the temperature rises, the lips and face turn pale, vomiting and diarrhea appear. Diarrhea and vomiting may have an uncharacteristic odor and texture. Call the doctor at the first sign.

Intestinal infection - vomiting, diarrhea and fever in a child

Intestinal infection is the most dangerous, because they have complications and are treated for a long time. Due to weak immunity, a child's body is more easily affected than an adult by bacteria and viruses, including E. coli. She gets through toys and food. Vomiting in case of poisoning is frequent and does not bring relief. Green stool with blood impurities. The kid does not eat well and often everything comes back. The temperature can be very high and it is very dangerous. Diarrhea and vomiting may not stop for several days. You definitely need to call a doctor.

What measures to take with vomiting and diarrhea in a child

Due to frequent bouts of vomiting and diarrhea, the baby loses a lot of fluid. The process of dehydration may begin. The child should drink a lot, but in small sips. Give the child boiled water, warm tea. Rehydron saline solution was developed by the World Health Organization and is perfect for restoring the acid-base balance. The glucose contained in the solution supports the weakened children's body.

The child needs help to get rid of viruses, toxins and microbes. For this you need to use enterosorbents. When taken, they bind harmful components and bring them out.

If vomiting and diarrhea with blood impurities appear, immediately call an ambulance.

Children's diet for diarrhea, vomiting and fever in a child

The diet after a child's illness should include only liquid and semi-liquid foods. The main task is to restore the functioning of the digestive organs and reduce the load on them as much as possible. Avoid foods that can cause fermentation, putrefaction, and intestinal irritation.

On the first day, it is better to give the child only to drink. It can be tea, fruit drink, mineral water, rosehip broth. On the second and subsequent days, gradually begin to introduce light and pureed dishes into the diet - lean meat puree, rice porridge, mashed potatoes, low-fat broth, crackers. The child should continue to drink a lot. After a week, you can return to your normal diet.

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